Cut Da Carb Low Carb Flatbread can be rolled up for a sandwich, used as a pizza crust, and baked into pita chips. Used in a roll-up sandwich or as a sliced party snack, this flatbread will not fall apart. Simply spread the dressing across 1/2 of the flatbread, layer with your favorite deli meats and lettuce, and roll.
Cut Da Carb Low Carb Flatbread Highlights:
- Low Carb
- Low Calories
- Kosher, Vegan
Ingredients: Filtered Water, Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Whole Wheat Flour, Modified Wheat Starch, Wheat Protein Isolate, Cellulose Powder, Wheat Gluten. Less than 2% of Each of the Following: Psyllium Husk, Malted Barley Flour, Ascorbic Acid, Calcium Propionate, Potassium Sorbate, Sodium Metabisulphite, Yeast, Salt.
To preserve shelf life, this product is kept frozen in our Netrition warehouse until the day it ships. We highly recommend refrigerating or refreezing upon receipt until ready to use.
Shipping This Product:
Although this product is a perishable item, we have confirmed with the manufacturer that it does not require our Cold Pack Service for normal transit times. Once the product is delivered, please freeze or refrigerate according to the package directions or as listed on this product page.
Ambient shelf life is 45 days. To extend the life of your flatbreads, freeze unopened packages for up to 6 months, on a solid and flat surface. Please do not bend while freezing. Let thaw in the refrigerator before opening.
